Physicochemical Analysis of Bembal River Water in Lau Local Government Area, Taraba State, Nigeria
Keywords:
Physicochemical Parameters, Anthropogenic Activities, Assessment, Bembal RiverAbstract
The study investigated various physicochemical parameters in the Bembal River, Lau, Taraba state, Nigeria over six months. The study was carried out in the Bembal River, which is located in the Lau local government area, Taraba state. Samples of water were taken fortnightly throughout six (6) months (i.e. from November 2023 to April, 2024) from 6 am local time. Water samples were collected and transported to the laboratory for physicochemical parameters. Results of the physiochemical parameters were in the range of 23.60 to 25.90°C (water temperature), 12.68 to 37.21cm (Transparency ), 6.66 to 7.56 (pH), 83.00mg/L to 91.67mg/L (Total Alkalinity ), 69.94 to 155.208 us/ cm (water conductivity), 5.30 to 17.46mg/l (free CO2 ), 27.50 to 34.50mg/l (Nitrate ), 118.22 to 145.12mg/l (Phosphate ), 0.0054 to 0.069mg/l (Ammonia), 0.61 to 1.85mg/l (Dissolved Oxygen ), 78.70 to 83.44mg/L (Dissolved solids ), 3.14 to 4.081mg/L (Biochemical oxygen demand ). All the physicochemical parameters showed significant differences in variability with the months (P < 0.05). Based on the findings for this study, the physicochemical parameters such as phosphate, free CO2, Ammonia, BOD and DO were recorded above the recommended limit, while the rest of the parameters were within the range. However, a routine monitoring of these parameters in this study area has to be carried out to ascertain the long-term impact of anthropogenic inputs to take remedial measures to ensure the good health of aquatic life.
References
Abubakar, M. M. (2006). Physico-chemical assessment of water quality in the Jabi Lake, Abuja, Nigeria. Journal of Environmental Science and Technology, 2(4): 180-186. DOI: 10.3923/jest.2006.180.186
Adebayo, A. O., Osibanjo, O., & Olatunde, A. O. (2015). Physicochemical parameters and heavy metal assessment of Osun River, Nigeria. International Journal of Fisheries and Aquatic Sciences, 7(3), 111-117. Adeyemi, A. A., & Ibrahim, T. M. (2020). Spatiotemporal analysis of land-use and land-cover changes in Kainji Lake National Park, Nigeria. Forestist, 70(2), 105-115. Anyanwu, E. D., & Emeka, C. S. (2020). Application of water quality index in the drinking water quality assessment of a southeastern Nigeria River. Food and Environment Safety Journal, 18(4).
APHA (American Public Health Association) (1999). Standard methods for examination of water and waste water. American Public Health Association, New York, U. S.A. 1-8pp.
Doe, J., Smith, A., & Johnson, B. (2018). Influence of water temperature and dissolved oxygen on fish species distribution in a tropical river. Aquatic Sciences, 20(3), 123-136.
Emmanuel N. O., Nwabueze E. & Mercy T. E. (2017). Assessment of physico-chemical and zooplankton assemblages in some ponds within Wilberforce Island, Nigeria. Journal of Environmental Treatment Techniques. 5 (1): 38-50 Eneogwe, C., Sanni, I. M., Abubakar, A. U., & Abraham, I. A. (2022). Seasonal variation of reservoir water quality: A case study of Kubanni reservoir, Zaria, Nigeria. Environmental Health Engineering And Management Journal, 9(2), 125-134.
Gbarakoro, S. L., Gbarakoro, T. N., & Eebu, W. L. (2020). Impact of industrial effluent discharge on the physico-chemical properties of Aleto Stream, Eleme, Rivers State, Nigeria. Annual Research and Review in Biology, 35(1), 79-89. Golubkov, M. S., & Golubkov, S. M. (2023). Secchi disk depth or turbidity, which is better for assessing environmental quality in eutrophic waters? A case study in a shallow hypereutrophic reservoir. Water, 16(1), 18.
Harrison, P., Williams, R., & Jones, M. (2018). Fish biodiversity and ecosystem health: A review of the importance of fish species in aquatic ecosystems. Environmental Conservation, 45(2), 75-89.
Illing, B., Downie, A. T., Beghin, M., & Rummer, J. L. (2020). Critical thermal maxima of early life stages of three tropical fishes: effects of rearing temperature and experimental heating rate. Journal of Thermal Biology, 90, 102582. Jabiol, J., Gossiaux, A., Lecerf, A., Rota, T., Guérold, F., Danger, M., & Chauvet, E. (2020). Variable temperature effects between heterotrophic stream processes and organisms. Freshwater Biology, 65(9), 1543-1554.
Jones, M., Smith, A., & Johnson, B. (2016). The impact of pH and dissolved oxygen levels on fish populations in urban streams. Ecological Studies, 30(4), 267-281.
Kefas, M., Michael, K. G., Jibrin, B., & Ibrahim, J. (2023) . Assessment of zooplankton and physico-chemical parameters of Upper River Benue, Adamawa State, Nigeria. International Journal of Fisheries and Aquaculture Research. 9(2 ): 1-7 Krishan, G., Sejwal, P., Bhagwat, A., Prasad, G., Yadav, B. K., Kumar, C. P., & Muste, M. (2021). Role of ion chemistry and hydro-geochemical processes in aquifer salinization—a case study from a semi-arid region of Haryana, India. Water, 13(5), 617. Nababa, A., Yusuf, Z. A., & Umaru, J. (2024). Physicochemical parameters and fish catches of Zobe Reservoir in Katsina State, Nigeria. Sahel Journal of Life Sciences FUDMA, 2(1), 78-95. Osibanjo, O., Olatunde, A., & Olaniyan, C. (2014). Assessment of fish diversity and abundance in the lower Niger River, Nigeria. Journal of Fisheries and Aquatic Science, 9(3), 187-196. Peschel, A. O., & Aschemann-Witzel, J. (2020). Sell more for less or less for more? the role of transparency in consumer response to upcycled food products. Journal of Cleaner Production, 273, 122884.
Saxena, P. (2019). Physico-chemical properties of water and their effect on aquatic life: A review. International Journal of Environmental Science and Technology, 16(5), 2533-2542. DOI: 10.1007/s13762-019-02278-7 Schumann, M. (2021). Suspended solids in salmonid aquaculture: extended insights and new approaches for control.
Smith, A. & Johnson, B. (2017). Effects of nutrient enrichment on fish biodiversity in freshwater ecosystems. Aquatic Ecology, 22(1), 45-58.
Smith, A., Johnson, B., & Brown, C. (2019). The impact of nutrient concentrations on fish biodiversity in a freshwater lake. Environmental Biology of Fishes, 102(6), 779-792
WHO. (2021). Guidelines for drinking-water quality: Fourth edition incorporating the first and second addenda. Geneva: World Health Organization. Available at: https://www.who.int/publications/i/item/9789241549950 Woolway, R. I., Kraemer, B. M., Lenters, J. D., Merchant, C. J., O’Reilly, C. M., & Sharma, S. (2020). Global lake responses to climate change. Nature Reviews Earth and Environment, 1(8), 388-403.