AMADI-IKPA CN, Amaechi-Onyerimma CN, Mbato CI. Evaluating the Effects of Chewing Gum Ingredients on the Oral Microbiome. FNAS-JSI [Internet]. 2024 Sep. 30 [cited 2024 Nov. 22];6(1):13-8. Available from: https://fnasjournals.com/index.php/FNAS-JSI/article/view/553